Snickers Bars

I have so many peanut and chocolate recipes on my page, and for a good reason. It is honestly such a good combo, I don’t know if I could live without it. ok, that is a bit dramatic, but if you were to choose one of my recipes to make, this one is super easy and extremely delicious!

Difficulty: Beginner Prep Time 30 min Rest Time 2 hour Total Time 2 hrs 30 mins
Servings: 8




Chocolate Top



  1. Blend the peanut butter, dates and agave until a thick caramel forms in a food processor or high spreed blender. Add water if necessary


  1. Remove 250 grams of the caramel from the blender {you should be left with around 200 grams to make the base, no need to measure} and add the oats to the rest of the caramel and blend until you get a dough

  2. Press the dough into a lined dish and add the caramel you removed from the blender on top and freeze

Chocolate Top

  1. Melt together the coconut oil, cacao and maple syrup until smooth

  2. Remove your container from the freezer and cut the slab into bars. Pour the chocolate sauce over the top and sprinkle with chopped peanuts


These will stay good for a long time in the freezer, or for about 1-2 weeks in the fridge

Keywords: snickers, chocolate bar, bars, healthy, snacks, desserts, peanuts

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