Name: PB and J Baked Oats
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: 100 milliliters oats; 1/2 banana; 1 tablespoon powdered peanut butter; 2 tablespoons vegan vanilla protein; 1 teaspoon chia seeds; 1/2 teaspoon baking powder; 100 milliliters plantbased milk; 1 pinch salt; 1 tablespoon jam

Peanut butter jelly time eyye eyye eyye eyye. I’m childish – I know – but don’t pretend you didn’t sing along! This is definitely one of my favourite breakfast options, super quick, simple and of course delicious!

Print Recipe

PB and J Baked Oats

Author: Bakerina Categories: Breakfast, Porridge Recipe Keys: Dairy Free Gluten Free High Protein Quick Meals Soy Free Sugar Free Vegan

Difficulty: Beginner Prep Time 5 min Cook Time 20 min Total Time 25 mins

Servings: 1

Ingredients

Servings

PB&J Baked Oats

100 milliliters oats
¹⁄₂ banana
1 tablespoon powdered peanut butter
2 tablespoons vegan vanilla protein
1 teaspoon chia seeds
¹⁄₂ teaspoon baking powder
100 milliliters plantbased milk
1 pinch salt
1 tablespoon jam

Instructions

PB&J Baked Oats

Preheat oven to 200°C
Blend everything until smooth and pour into an oven safe dish
Place a blob of jam in the middle and slices of banana around it {optional} and bake for 20-25 minutes
Top with peanut butter and enjoy!

Keywords: oat, oatmeal, porridge, breakfast, bed oats

PB and J Baked Oats

PB and J Baked Oats

Ingredients

PB&J Baked Oats

Instructions

PB&J Baked Oats

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PB and J Baked Oats

Ingredients

PB&J Baked Oats

Instructions

PB&J Baked Oats

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