Millionaires Popcorn Bars

You have probably heard about millionaires shortbread, but have you ever tried to swap the shortbread with popcorn? I have and I can tell you that it is delicious

Millionaires bars usually contain some sort of base {traditionally shortbread}, a gooey caramel and a snappy chocolate layer. Here I have made a chocolaty, yet gooey popcorn base, a delicious date and peanut caramel and a pretty epic chocolate top. The chocolate I used was of course VGAN, but feel free to use any chocolate you want! They can be a bit crumbly, but they are absolutely incredible, so I would not hesitate making these for one second

Difficulty: Intermediate Prep Time 15 min Rest Time 1 hour Total Time 1 hr 15 mins
Servings: 10







  1. Melt the coconut oil, syrup and chocolate together

  2. Stir through the popcorn until every kernel is covered and press into a lined dish and place in the fridge


  1. Blend the peanut butter and dates together until a thick paste is formed

  2. Thin with water until you get a more spreadable consistency 

  3. Spread the caramel over your base {it helps to use wet hands} and place it back in the fridge


  1. Melt your chocolate and pour it over your caramel

  2. Place everything in the fridge or freezer for minimum an hour to firm up before cutting into bars and serving

Keywords: VGAN, chocolate, popcorn, caramel, bars

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